Nutrition Facts Valeur nutritive |
Per approx. 5 pieces (85g) dry pasta |
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Teneur | % valeur quotidlenne |
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Calories / Calories 300 |
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Fat / Lipides 1 g | 2% |
|
Saturated / saturés 0.2 g + Trans / trans 0 g | 1% |
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Cholesterol / Cholestérol 0 mg | 1% |
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Sodium / Sodium 20 mg | 0% |
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Carbohydrate / Glucides 61 g | 20% |
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Fibre / Fibres 2 g | 10% |
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Sugars / Sucres 3 g | % |
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Protein / Protéines 10 g |
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Vitamin A / Vitamine A | 0% |
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Vitamin C / Vitamine C | 0% |
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Calcium / Calcium | 2% |
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Iron / Fer | 20% |
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Thiamine / Thiamine | 40% |
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Riboflavin / Riboflavine | 6% |
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Niacin / Niacine | 20% |
|
Folate / Folate | 80% |