Nutrition Facts Valeur nutritive |
Per 1/4 cup (42g) |
|
|
|
Teneur | % valeur quotidlenne |
|
|
|
Calories / Calories 150 |
|
Fat / Lipides 0.4 g | 1% |
|
Saturated / saturés 0.1 g + Trans / trans 0 g | 0% |
|
Cholesterol / Cholestérol 0 mg | 0% |
|
Sodium / Sodium 0 mg | 0% |
|
Carbohydrate / Glucides 34 g | 11% |
|
Fibre / Fibres 1 g | 3% |
|
Sugars / Sucres 0 g | % |
|
Protein / Protéines 3 g |
|
|
Vitamin A / Vitamine A | 2% |
|
Vitamin C / Vitamine C | 0% |
|
Calcium / Calcium | 0% |
|
Iron / Fer | 2% |